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The South Queensland Crayfish Farmers Association has released the newly revised recipe book, at
over 50 pages, the recipe book includes some of the tastiest Redclaw recipes around.
Recipes such as:
* Risotto of Redclaw Crayfish
* Stir Fry Chilli Redclaw
* Eye Fillet with Fresh Redclaw Crayfish and Pink Pepercorn Jus
* BBQ Redclaw with Chilli and Lime Butter
* Crayfish Ceole
* Devilled Crayfish
* Grandiose Redclaw
and many many more to wet your appetite!
The recipe book is available for $5 plus postage and can be obtained by leaving your details
here.
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